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 Happy 2013!

 I’ve got to tell you friends, I find myself a bit bummed out this time of year. The magic and wonder of the holidays has faded and been packed away, and the adorable sparkly pink decor of Valentine’s Day is still weeks away. I never quite know what to do with myself…so I like to find some comfy cozy things to fill the gaps. Yesterday I whipped up this gorgeous carrot soup from Food52 for lunch and was delighted with how simple and DELICIOUS it was! Even the little lady gobbled up a big bowl! It was just the right amount of yummy and cozy I needed.It’s more filling than you’d think, so you could have it for lunch or use it as a really lovely starter for dinner.

{Make roasted carrot and ginger soup}